Thai curry chicken wings (recipe)

Thai curry chicken wings (recipe)
Name	Thai curry chicken wings
Ingredients	Salted peanuts • Lime juice • Fresh cilantro • Parsley • Red curry paste • Garlic cloves • Gingerroot • Chicken wings
Cooktime (in hours)	1
Preptime (in hours)	6.333333333
Totaltime (in hours)	7.333333333
Keto friendliness	Keto friendly
Calories	206.3
Fat	15.2
Protein	15.4
Carbohydrate	1.8
Fiber	0.5
Net carbohydrates	1.3
Sugar	0.3
Saturated fat	3.8
Cholesterol (mg)	58.3
Sodium	106.7
Servings	18
Yield	36 wings
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Thai curry chicken wings (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Curry Marinade: Process first 7 ingredients in blender or food processor until smooth. Makes about 1 cup marinade.
2. Put wings into large resealable freezer bag. Pour marinade over top, seal bag. Turn until coated.
3. Marinate in refrigerator for at least 6 hours or overnight, turning occasionally.
4. Discard marinade.
5. Arrange wings pieces in single layer on greased wire racks set in 2 foil lined baking sheeets.
6. Bakein 350 degree oven for about 1 hour, switching positions of baking sheets half way through, until wing pieces are tender.
7. Makes 36 wings or 24 drummettes.
   
   Food tags
   Chicken, Poultry, Meat, Spicy, Sweet, For Large Groups

Thai curry chicken wings (recipe) details

Time:
Prep Time in Hours and Mins:7H20M

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