Chicken chettinad dry (recipe)
Chicken chettinad dry (recipe) | |
---|---|
Name | Chicken chettinad dry |
Ingredients | Chicken breasts • Curry leaves • Salt • Garlic cloves • Gingerroot • Pepper • Cumin seed • Turmeric • Coconut |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 403.4 |
Fat | 28.6 |
Protein | 32.3 |
Carbohydrate | 4.2 |
Fiber | 1.9 |
Net carbohydrates | 2.3 |
Sugar | 0.5 |
Saturated fat | 9.1 |
Cholesterol (mg) | 96 |
Sodium | 99.5 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicken chettinad dry (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Chicken chettinad dry (recipe) details
Chicken chettinad dry (recipe) image(external)
Recipe instructions
- Grind the ginger and garlic into a fine paste.
- Next,dry roast and grind red chillies, pepper, coriander seeds, cumin seeds and turmeric; keep aside.
- In a non-stick saucepan, heat oil and sautv the ginger garlic paste till light brown.
- Add the chicken pieces and the roasted and ground powder.
- Cover and cook for 15 minutes on medium heat. Add 1/4 cup water and cook till completely dry.
- Stir occasionally so that it doesn't stick to the bottom of the pan.
- Separately,heat 1 Tbsp oil and fry the shredded coconut and curry leaves till light brown.
- Pour this mixture onto cooked chicken and stir once again.
- Serve hot.
Food tags
Chicken, Poultry, Meat, Asian, Indian,, Easy
Chicken chettinad dry (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD