Tomato and cheese skewers (recipe)
| Tomato and cheese skewers (recipe) | |
|---|---|
| Name | Tomato and cheese skewers |
| Ingredients | Mozzarella cheese • Cherry tomatoes • Basil pesto • Olive oil |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 24.7 |
| Fat | 2.3 |
| Protein | 0.3 |
| Carbohydrate | 1 |
| Fiber | 0.5 |
| Net carbohydrates | 0.5 |
| Sugar | 0.5 |
| Saturated fat | 0.3 |
| Cholesterol (mg) | 0 |
| Sodium | 1.5 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tomato and cheese skewers (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- In a bowl, combine mozzarella, tomatoes, pesto, oil, salt and pepper. Toss to coat.
- Place one half of the tomato with one half of the mozzarella, cut sides together and pierce with a skewer keeping them together.
- Refrigerate up to 24 hours. Any longer and the tomatoes with start to break down and become soft.
Food tags
Easy
Tomato and cheese skewers (recipe) details:
Time:
Prep Time in Hours and Mins:10M
"
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Contributors: Prab R. Tumpati, MD
