Italian tuna spread (recipe)
Italian tuna spread (recipe) | |
---|---|
Name | Italian tuna spread |
Ingredients | Tuna in olive oil • Fresh lemon juice • Heavy cream • Unsalted butter • Salt • Lemon slices • Baguette |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 218.2 |
Fat | 12.9 |
Protein | 23.8 |
Carbohydrate | 0.6 |
Fiber | 0.1 |
Net carbohydrates | 0.5 |
Sugar | 0.1 |
Saturated fat | 4.7 |
Cholesterol (mg) | 45.5 |
Sodium | 501.1 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian tuna spread (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Add the tuna, lemon juice, and balsamic vinegar to the bowl of a food processor; process until combined.
- Add in the cream, butter, and salt; pulse until well blended.
- Transfer to a serving bowl and keep chilled/covered until ready to serve.
- Top with the lemon slices as a garnish.
- Serve cold with crackers or baguette slices.
Food tags
NA
Italian tuna spread (recipe) details:
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD