Chicken amalfi (recipe)

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Chicken amalfi (recipe)
NameChicken amalfi
IngredientsOlive oil Chicken legs Salt Onion Plum tomatoes Capers Chicken broth Dried rosemary Fresh lemon juice Fresh parsley
Cooktime (in hours)0.666666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.833333334
Keto friendlinessKeto friendly
Calories409.8
Fat28.3
Protein31.9
Carbohydrate6
Fiber1.6
Net carbohydrates4.4
Sugar2.7
Saturated fat6.8
Cholesterol (mg)138.6
Sodium773.1
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Chicken amalfi (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Chicken amalfi (recipe)


  1. Heat oil in a 12-inch skillet over med.-high heat until very hot. Add chicken pieces and salt and cook until chicken is golden brown on all sides, transferring chicken to a plate as it browns. (I use a paper towel-lined plate to absorb the excess oil..
  2. Add onion to skillet and cook until golden, stirring frequently.
  3. Stir in olives, tomatoes, capers, chicken broth, rosemary, lemon juice, and 1/3 cup water.
  4. Return chicken to skillet and bring to boiling over high heat. Reduce heat to low, cover and simmer for 25-30 minutes. Spoon olive mixture over chicken and stir occasionally while chicken is cooking. chicken is done when juices run clear when pieces are pierces with a knife.
  5. To serve, arrange chicken on a platter, spoon olive mixture over chicken, and sprinkle with chopped parsley.

    Food tags
    Chicken, Poultry, Meat, European, Very Low Carbs,, Stove Top, Inexpensive



Keto-meter rating
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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD