Vanilla vinegar (recipe)

Vanilla vinegar (recipe)
Name	Vanilla vinegar
Ingredients	Vanilla bean
Totaltime (in hours)	0
Keto friendliness	Keto friendly
Calories	0
Fat	0
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0
Cholesterol (mg)	0
Sodium	0
Yield	1 pint
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Vanilla vinegar (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

1. Note: you can use other vinegars in place of the rice wine and if using rice wine, make it a good one.
2. Clean and sterilize one pint sized glass jar with a fitting lid.
3. Split open one vanilla bean length wise and then cut these lengths in half, resulting in four pieces.
4. Put the pieces in the bottle. Using a funnel, pour vinegar into the bottle. Cap and shake for a minute or two. Label and date bottle. Shake twice a day for a week or two. You can use it after a week, but it is best after 3 or 4 weeks
5. )
   
   Food tags
   Easy

Vanilla vinegar (recipe) details

Time:
Prep Time in Hours and Mins:672H

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