Artichoke salad (recipe)
Artichoke salad (recipe) | |
---|---|
Name | Artichoke salad |
Ingredients | Fresh mushrooms • Cherry tomatoes • Parsley • Dry basil leaves • Salt • Ground black pepper |
Preptime (in hours) | 4 |
Totaltime (in hours) | 4 |
Keto friendliness | Keto friendly |
Calories | 49.6 |
Fat | 2.6 |
Protein | 2 |
Carbohydrate | 6.4 |
Fiber | 2.9 |
Net carbohydrates | 3.5 |
Sugar | 1.3 |
Saturated fat | 0.3 |
Cholesterol (mg) | 0 |
Sodium | 612.7 |
Servings | 6 |
Yield | 1 salad |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Artichoke salad (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Add artichokes and their liquid to mixed salad greens, cherry tomatoes, mushrooms, olives, parsley and basil; toss gently.
- Cover and refrigerate at least 4 hours or until next day. Season with salt and pepper to taste, before serving.
- NOTE: to make pasta salad with this recipe, just add one cup medium size cooked and well drain pasta. The liquid from marinated artichoke hearts turns into a zingy dressing for this excellent pasta salad.
Food tags
Greens, Vegetable, Savory,, Easy
Artichoke salad (recipe) details
Time:
Prep Time in Hours and Mins:4H
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Contributors: Prab R. Tumpati, MD