Easy spanakopita bites (recipe)

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Easy spanakopita bites (recipe)
NameEasy spanakopita bites
IngredientsCream cheese Feta cheese Eggs Flour Spring onion Dried oregano Dried thyme Garlic Black pepper Parmesan cheese
Cooktime (in hours)0.666666667
Preptime (in hours)0.25
Totaltime (in hours)0.916666667
Keto friendlinessKeto friendly
Calories183.9
Fat14.1
Protein9.4
Carbohydrate5.5
Fiber0.8
Net carbohydrates4.7
Sugar1.7
Saturated fat8.2
Cholesterol (mg)90.7
Sodium417.9
Yield12 muffins
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Easy spanakopita bites (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Easy spanakopita bites (recipe) image(external)

Recipe instructions

  1. Put a pot of water on to boil, and when boiling, chuck in the spinach. Boil for about 3 - 4 minutes, until wilted and soft. Drain well in a colander, and cut up roughtly with a knife and fork.
  2. Grease a muffin tin with oil or butter (I use a silicone muffin pan which is really great). Heat oven to 325 deg F/160 degC or 150 deg C for fan/convection ovens.
  3. Put all the ingredients in a large bowl, and mix roughly with a wooden spoon. (I did not find that extra salt was necessary, but you may want to add a little).
  4. Then mix well together with an electric beater.
  5. Fill 12 muffin holes -- you can fill almost to the top, and they won't rise high and cause a mess.
  6. Bakeabout 40 minutes, until firm and starting to colour just a little. Cool in the tin, then remove. Serve sprinkled with parmesan cheese.
  7. (Can easily be a nice side dish if served warm).

    Food tags
    Cheese, Greens, Vegetable,, Beginner Cook, Easy, From Scratch



Keto-meter rating
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Time:
Prep Time in Hours and Mins:55M

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Contributors: Prab R. Tumpati, MD