Herb-sour cream stuffed eggs (recipe)

Herb-sour cream stuffed eggs (recipe)
Name	Herb-sour cream stuffed eggs
Ingredients	Hard-boiled eggs • Sour cream • Fresh parsley • Fresh dill • White wine vinegar • Salt • Pepper • Bacon • Fresh parsley sprig
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	73.9
Fat	6.1
Protein	3.9
Carbohydrate	0.7
Fiber	0
Net carbohydrates	0.7
Sugar	0.3
Saturated fat	2.4
Cholesterol (mg)	112
Sodium	107
Servings	16
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Herb-sour cream stuffed eggs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Herb-sour cream stuffed eggs (recipe) image(external)

Recipe instructions

1. Slice eggs in half lengthwise, and carefully, remove yolks.
2. Mash yolks; add sour cream and next 5 ingredients, stirring until smooth. Spoon or pipe mixture into egg whites.
3. Sprinkle with bacon. Garnish if desired.
   
   Food tags
   , For Large Groups, Easy

Herb-sour cream stuffed eggs (recipe) details:

Time:
Prep Time in Hours and Mins:20M

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