Lemony deviled eggs with fresh herbs (recipe)

Lemony deviled eggs with fresh herbs (recipe)
Name	Lemony deviled eggs with fresh herbs
Ingredients	Hard-boiled eggs • Sour cream • Mayonnaise • Dijon mustard • Lemon peel • Fresh lemon juice • Cayenne pepper • Salt • Fresh ground black pepper • Fresh parsley • Thyme
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	105.8
Fat	7.8
Protein	6.5
Carbohydrate	1.9
Fiber	0.1
Net carbohydrates	1.8
Sugar	0.9
Saturated fat	2.6
Cholesterol (mg)	215.6
Sodium	98.4
Yield	6 hard boiled eggs15
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Lemony deviled eggs with fresh herbs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Boil eggs, shell and cut in half lengthwise.
2. In small bowl mash the yolks with a fork. Stir in the sour cream, mayonnaise and the mustard.
3. Stir in the lemon zest, lemon juice and cayenne.
4. Season to taste with salt and pepper.
5. Divide mixture and spoon into the egg halves.
6. Garnish with fresh parsley or thyme.
7. If not eating immediately, cover well and refrigerate.
   
   Food tags
   , Easy, Inexpensive

Lemony deviled eggs with fresh herbs (recipe) details

Time:
Prep Time in Hours and Mins:15M

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