Mexican fudge (recipe)
Mexican fudge (recipe) | |
---|---|
Name | Mexican fudge |
Ingredients | Cheddar cheese • Eggs |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.833333333 |
Keto friendliness | Keto friendly |
Calories | 260.6 |
Fat | 20.7 |
Protein | 16.6 |
Carbohydrate | 1.7 |
Fiber | 0.1 |
Net carbohydrates | 1.6 |
Sugar | 0.8 |
Saturated fat | 12.5 |
Cholesterol (mg) | 138.8 |
Sodium | 473.5 |
Servings | 8 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mexican fudge (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Spread half the cheese in an 11\ x 7\ baking dish.
- Combine eggs with green sauce and spread over cheese in baking dish.
- Add remaining cheese.
- Bakeat 350 degrees for 30 minutes.
- Cut into 1\ squares and serve hot on tortilla chips or alone.
Food tags
Very Low Carbs, Low Protein, Low Cholesterol,, Easy
Mexican fudge (recipe) details
Time:
Prep Time in Hours and Mins:50M
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Contributors: Prab R. Tumpati, MD