Crab and shrimp dips (recipe)
| Crab and shrimp dips (recipe) | |
|---|---|
| Name | Crab and shrimp dips |
| Ingredients | Cream cheese • Mayonnaise • Ketchup • Worcestershire sauce • Tabasco sauce • Onion • Baby shrimp |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 134.4 |
| Fat | 10.1 |
| Protein | 7.5 |
| Carbohydrate | 3.8 |
| Fiber | 0.1 |
| Net carbohydrates | 3.7 |
| Sugar | 2.9 |
| Saturated fat | 5.5 |
| Cholesterol (mg) | 63.7 |
| Sodium | 425.5 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Crab and shrimp dips (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- In a mixing bowl, using an electric mixer, beat cream cheese and mayonnaise until well blended.
- Add ketchup, Tabasco sauce, Worcestershire sauce and beat again until well incorporated.
- Add onions and mix well using a fork.
- Adjust Tabasco sauce to taste.
- Divide mixture equally into 2 serving bowls.
- Add crab to one bowl and mix well using a fork.
- Add shrimp to the other bowl and mix well using a fork.
- Serve with potato chips or vegetable crackers.
- Refrigerate any unused portions
-
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Food tags
Cheese, Canadian,, For Large Groups, No Cook, Easy
Crab and shrimp dips (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD
