Drunken mushrooms (recipe)
Drunken mushrooms (recipe) | |
---|---|
Name | Drunken mushrooms |
Ingredients | Butter • Garlic • Mushrooms • Wine |
Cooktime (in hours) | 0.416666667 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 90.6 |
Fat | 3.1 |
Protein | 2 |
Carbohydrate | 4.2 |
Fiber | 0.6 |
Net carbohydrates | 3.6 |
Sugar | 1.4 |
Saturated fat | 1.9 |
Cholesterol (mg) | 7.6 |
Sodium | 26.6 |
Servings | 4 |
Yield | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Drunken mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Drunken mushrooms (recipe) image(external)
Recipe instructions
- Melt butter in medium skillet.
- Add mushrooms and garlic. Cook just until tender.
- Add wine and reduce heat to simmer.
- Simmer slowly until the wine completely cooks away. The mushrooms will take on a purplish look from absorbing the wine. If your mushrooms are finished and the rest of the meal is not add a splash more wine and continue to simmer. You cannot over cook the mushrooms.
Food tags
Low Cholesterol,, Easy
Drunken mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD