Fig balsamic vinaigrette (recipe)

Fig balsamic vinaigrette (recipe)
Name	Fig balsamic vinaigrette
Ingredients	Fig • Water • Shallots • Olive oil • Sugar
Cooktime (in hours)	1
Preptime (in hours)	0.5
Totaltime (in hours)	1.5
Keto friendliness	Keto friendly
Calories	16
Fat	0.6
Protein	0.1
Carbohydrate	2.4
Fiber	0.2
Net carbohydrates	2.2
Sugar	2
Saturated fat	0.1
Cholesterol (mg)	0
Sodium	1.6
Yield	3 1/2 cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fig balsamic vinaigrette (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Fig balsamic vinaigrette (recipe) details
Fig balsamic vinaigrette (recipe) image(external)

Recipe instructions

1. Simmer Figs in water until very soft.
2. Puree with hand held wand.
3. Keep on low heat, and continue until it reaches a thick consistency.
4. Sweat shallots over medium low heat in olive oil, and cook until tender (about 15 minutes).
5. Add sugar and cook another 5 minutes.
6. Add to fig mix and puree again.
7. Add vinegar.
8. Bottle and refrigerate.
   
   Food tags
   Low Cholesterol, For Large Groups,

Fig balsamic vinaigrette (recipe) details

Time:
Prep Time in Hours and Mins:1H30M

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