Baked caprese ravioli (recipe)

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Baked caprese ravioli (recipe)
NameBaked caprese ravioli
IngredientsTomatoes Fresh mozzarella cheese Fresh basil Extra virgin olive oil
Cooktime (in hours)0.25
Preptime (in hours)0.25
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories134.1
Fat12.7
Protein3.6
Carbohydrate2
Fiber0.5
Net carbohydrates1.5
Sugar1.2
Saturated fat3.2
Cholesterol (mg)11.2
Sodium91.4
Servings6
Yield6 appetizers
Reviewaggregate


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|= but I imagine you could use whatever size you can find.-->
Baked caprese ravioli (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Baked caprese ravioli (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
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Baked caprese ravioli (recipe)


  1. Cook the ravioli according to package directions. Let cool to room temperature.
  2. Meanwhile, preheat oven to 425 8F and chop the basil.
  3. Place ravioli on a parchment lined baking pan. Layer each ravioli with a slice of tomato, then season with salt and pepper. Then continue with with the basil then the cheese.
  4. Bakefor about 15 minutes (or until the cheese is melted and the ravioli edges start to brown). Drizzle with the olive oil and serve.

    Food tags
    < 30 Mins"

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