Filled eggs (recipe)
Filled eggs (recipe) | |
---|---|
Name | Filled eggs |
Ingredients | Eggs • Butter • Mayonnaise • Salt • Mustard • Green onions • Dill |
Preptime (in hours) | 0.75 |
Totaltime (in hours) | 0.75 |
Keto friendliness | Keto friendly |
Calories | 211.3 |
Fat | 19.2 |
Protein | 6.5 |
Carbohydrate | 3.4 |
Fiber | 0 |
Net carbohydrates | 3.4 |
Sugar | 1.2 |
Saturated fat | 8.5 |
Cholesterol (mg) | 241.5 |
Sodium | 230.4 |
Servings | 4 |
Yield | 8 egg-halves |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Filled eggs (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Boil the eggs hard, about 8-10 minutes.
- Cut the eggs in half, and remove the yellow yolks without braking the white part.
- Take a sifter and push the yellow trough that with a wooden spoon.
- Add butter, that have been at room temperature, and to make it smoother little mayonnaise. Add salt and if desired, little mustard.
- Use s cake decorating bag to fill the egg whites again with a small pile. Decorate with geen herbs. Sometimes are also used cranberries or lingonberries for that.
Food tags
Savory,, Stove Top, Easy, Inexpensive
Filled eggs (recipe) details
Time:
Prep Time in Hours and Mins:45M
"
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Contributors: Prab R. Tumpati, MD