How to cook dried beans (recipe)

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How to cook dried beans (recipe)
NameHow to cook dried beans
IngredientsWater
Cooktime (in hours)2
Preptime (in hours)12
Totaltime (in hours)14
Keto friendlinessKeto friendly
Calories0
Fat0
Protein0
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium0
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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How to cook dried beans (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

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How to cook dried beans (recipe)


  1. Place 1 pound bag of beans into large bowl. Sift and sort through the beans and remove any pieces of dirt and broken beans.
  2. Fill bowls with HOT water to cover beans by at least 2 inches. Remove any beans that float to the top when soaking.
  3. Beans will at least double in size. Soak in HOT water for at least 2 hours, but ideally, soak overnight.
  4. After soaking, drain beans and rinse with cool water.
  5. Place in large pot and cover with at least 2 inches of water.
  6. Place the lid on top with a slight crack. Bring water to a boil. (I crack the lid at the start because I find that when I put the lid on all the way and move onto another task in the kitchen or around the house, the water will be boiling over and make a mess on the stove! So I crack the lid to avoid the spillage..
  7. Once boiling, reduce heat to medium and then cover completely. Let cook another 1-1 1/2 hours, or until beans are soft.
  8. Drain beans.
  9. Use in your favorite recipe.

    Food tags
    Easy


How to cook dried beans (recipe) details

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Time:
Prep Time in Hours and Mins:14H

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Contributors: Prab R. Tumpati, MD