Kidney bean dip (recipe)
Kidney bean dip (recipe) | |
---|---|
Name | Kidney bean dip |
Ingredients | Kidney beans • Green onion • Salsa • Parsley flakes • White vinegar • Chili powder • Onion powder • Salt • Cayenne pepper • Garlic powder • Medium cheddar • Monterey jack cheese • Chili powder |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.833333333 |
Keto friendliness | Keto friendly |
Calories | 50.4 |
Fat | 2.4 |
Protein | 3.1 |
Carbohydrate | 4.1 |
Fiber | 1.5 |
Net carbohydrates | 2.6 |
Sugar | 0.6 |
Saturated fat | 1.5 |
Cholesterol (mg) | 6.8 |
Sodium | 171.8 |
Servings | 32 |
Yield | 4 cups |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Kidney bean dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Kidney bean dip (recipe) details
Recipe instructions
- Preheat oven to 350 degrees.
- Bottom Layer: Mash kidney beans with fork in medium bowl.
- Add next 9 ingredients, mix well.
- Spread in ungreased 9 inch pie plate or shallow casserole.
- Top Layer: Layer all 3 ingredients, in order given, over salsa mixture.
- Bakeuncovered, in 350 degrees oven for 30 minutes.
Food tags
, For Large Groups
Kidney bean dip (recipe) details
Time:
Prep Time in Hours and Mins:50M
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Contributors: Prab R. Tumpati, MD