Zesty shrimp alfredo pizza (recipe)
| Zesty shrimp alfredo pizza (recipe) | |
|---|---|
| Name | Zesty shrimp alfredo pizza |
| Ingredients | Olive oil • Shallot • Garlic • Raw shrimp • Dried basil • Parmesan cheese • Ground nutmeg • Basil leaves • Mozzarella cheese • Chives • Red pepper flakes |
| Cooktime (in hours) | 0.366666667 |
| Preptime (in hours) | 0.3 |
| Totaltime (in hours) | 0.666666667 |
| Keto friendliness | Keto friendly |
| Calories | 254.5 |
| Fat | 20.5 |
| Protein | 13.9 |
| Carbohydrate | 4.1 |
| Fiber | 0.7 |
| Net carbohydrates | 3.4 |
| Sugar | 0.9 |
| Saturated fat | 6.4 |
| Cholesterol (mg) | 80.1 |
| Sodium | 689 |
| Servings | 6 |
| Reviewaggregate | |
{{
|= simply by blending two-parts Hidden Valley Original Ranch Dressing with one-part parmesan cheese and a dash of nutmeg! Presto! I suddenly had the ideal sauce for my Shrimp Alfredo pizza.-->
Zesty shrimp alfredo pizza (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Zesty shrimp alfredo pizza (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Zesty shrimp alfredo pizza (recipe) image(external)
Recipe instructions
- NOTE: \Even the best pizza toppings are only as good as the crust. For best results, use a quality traditional fresh yeast deli dough such as Safeway Select, over the canned roll-out biscuit dough variety\. (STEP 1): Remove pizza dough from refrigerator. Preheat oven to 425 8F .
- In a saucepan over medium heat, heat 1/2 tablespoon olive oil. Saute shallots until softened, about 3 minutes. Add garlic and saute for two additional minutes. Transfer shallot and garlic mixture into a small bowl. Return saucepan to medium heat. Add remaining 1/2 tablespoon olive oil to saucepan until heated. Add shrimp and dried basil (plus a pinch of salt and pepper if desired). Saute, stirring, until shrimp barely turns pink (about 2/3 cooked). Remove saucepan from heat.
- In another small bowl for the Alfredo sauce, blend 1/2 cup Hidden Valley Original Ranch Dressing, 1/4 cup powdered parmesan cheese and 1/4 teaspoon ground nutmeg.
- Spray a 14\ pizza pan with non-stick cooking spray. Stretch and spread dough to desired form into prepared pan. Spoon the Alfredo sauce evenly over the dough, within a 1\ perimeter from edge; Add shallot and garlic mixture evenly over the sauce. Sprinkle the chopped spinach leaves, then mozzarella cheese. Arrange shrimp over cheese, finishing with basil ribbons and snipped chives.
-
Bakefor 13-15 minutes, or until crust is golden brown. Cut into slices and garnish if desired with a pinch of red pepper flakes. Serve and enjoy.
Food tags
< 60 Mins"
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Contributors: Prab R. Tumpati, MD
