Asian marinated steaks (recipe)

Asian marinated steaks (recipe)
Name	Asian marinated steaks
Ingredients	Beef broth • Seasoned rice vinegar • Soy sauce • Sesame seeds • Red pepper flakes • Pepper • Green onions • Cilantro • Tomatoes
Cooktime (in hours)	0.066666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.233333334
Keto friendliness	Keto friendly
Calories	290.1
Fat	23
Protein	16.6
Carbohydrate	4.2
Fiber	1.4
Net carbohydrates	2.8
Sugar	2.1
Saturated fat	8.2
Cholesterol (mg)	57.9
Sodium	341.4
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Asian marinated steaks (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Asian marinated steaks (recipe) details

Recipe instructions

1. Combine the beef broth, rice vinegar, soy sauce, sesame oil, sesame seeds, red pepper flakes and black pepper in a blender; blend until smooth. Transfer the mixture to a large re-sealable plastic bag. Add the beef, separating the slices; seal bag. Gently shake to coat. Refrigerate at least 1 hour, or up to a day.
2. Drain steak slices, discarding marinade; arrange meat on a serving plate. Let guests cook steak strips as desired on a table-top grill, about 2 minutes per side.
3. Serve with green onions, cilantro and tomatoes.
4. (Alternatively but lees the best, steaks can be arranged in a single layer on a rimmed baking sheet and cooked under a broiler 4-5 minutes, turning steaks after about 2 minutes..
   
   Food tags
   Meat,, Beginner Cook, Easy

Asian marinated steaks (recipe) details

Time:
Prep Time in Hours and Mins:14M

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