Wasabi beef (recipe)

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Wasabi beef (recipe)
NameWasabi beef
IngredientsBeef steak Miso Wasabi Ground black pepper Soy sauce Sesame seeds
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories547.7
Fat37.7
Protein45.1
Carbohydrate4.4
Fiber0.9
Net carbohydrates3.5
Sugar1
Saturated fat14.8
Cholesterol (mg)152
Sodium735.3
Servings2
Yield2 portions
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Wasabi beef (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Wasabi beef (recipe)


  1. Mix together the Miso paste, Wasabi and about 1 tablespoon of sesame oil.
  2. Rub this mixture into the beef thoroughly. Then wrap the beef up in clingfilm and let the flavour seep into the meat for 10 minutes. Meanwhile add 1 tablespoon of soy sauce to the dish you used to make the sauce, just to use up any miso or wasabi still clinging onto the dish.
  3. To cook the beef, use some sesame oil or butter or margarine (doesnt really matter here) and wait for the pan to get hot before slapping the steak on.
  4. Immediately pour the soy sauce (or simply use a spoon of water) onto the pan and cover the lid. Allow the beef to cook according to your preferred taste (fully cooked or half rare).
  5. When the beef is nearly done, remove the lid and sprinkle some black pepper into the steak. Allow the beef to 'burn' slightly to give it a little bit of a BBQ feel.
  6. Serve with noodle salad or any Asian dishes. It tastes lovely if you drizzle a little more sesame oil over the top and sprinkle some white/black sesame seeds
  7. )

    Food tags
    Meat, Asian, Lactose Free, Egg Free, Free Of..., Savory,, Easy


Wasabi beef (recipe) details

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Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD