Easy miso soup with tofu (recipe)

Easy miso soup with tofu (recipe)
Name	Easy miso soup with tofu
Ingredients	Tofu • Miso • Green onion
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	61.2
Fat	2.9
Protein	5.3
Carbohydrate	4.8
Fiber	0.9
Net carbohydrates	3.9
Sugar	1.3
Saturated fat	0.5
Cholesterol (mg)	0
Sodium	466.9
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Easy miso soup with tofu (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Put dashi soup stock in a pan and bring to a boil.
2. Cut tofu into small cubes and add them to the soup.
3. Simmer the tofu for a few minutes on low heat.
4. Scoop out some soup stock from the pan and dissolve miso in it.
5. Gradually return the miso mixture in the soup. Stir the soup gently.
6. Stop the heat and add chopped green onion. Remember not to boil the soup after you put miso inches.
   
   Food tags
   , Easy

Easy miso soup with tofu (recipe) details

Time:
Prep Time in Hours and Mins:25M

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