Garlic fish (recipe)
Garlic fish (recipe) | |
---|---|
Name | Garlic fish |
Ingredients | Ginger paste • Garlic paste • Lemon juice • Garlic • Ginger • Spring onion • Spring onion • Fish sauce • Pepper • Chili powder • Salt • Cilantro |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.416666667 |
Keto friendliness | Keto friendly |
Calories | 108.2 |
Fat | 4.4 |
Protein | 12.7 |
Carbohydrate | 4.6 |
Fiber | 0.8 |
Net carbohydrates | 3.8 |
Sugar | 0.8 |
Saturated fat | 0.6 |
Cholesterol (mg) | 41.9 |
Sodium | 1470.2 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic fish (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Marinate the fish in the ginger and garlic paste, salt and the lemon juice for a couple of hours.
- Heat the oil in a wok and then saute the chopped ginger and garlic for 2 minutes.
- Add the cayenne and the pepper powder.
- Add the spring onions, salt, sauce and the fish.
- Cook on high for 2 minutes.
- Cover and simmer for another few minutes till the fish is cooked and the gravy dry.
- You may have to cook uncovered to dry it up after a minute or so of covering it cooked.
- Serve hot garnished with chopped cilantro and chopped spring onions too
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Food tags
< 30 Mins"
Garlic fish (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD