Pain killer oil (recipe)

Pain killer oil (recipe)
Name	Pain killer oil
Ingredients	Caraway seed
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	246.5
Fat	27.5
Protein	0.3
Carbohydrate	0.8
Fiber	0.6
Net carbohydrates	0.2
Sugar	0
Saturated fat	3.2
Cholesterol (mg)	0
Sodium	0.3
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pain killer oil (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Heat the mustard oil in a small pan until smoky hot.
2. Add caraway seeds.
3. switch off the gas.
4. Let the seeds burn in the hot oil and turn black.
5. Let it cool.
6. Drain the oil and store in a small bottle.
7. Take small amount and, apply on muscular pains massaging a little. Do not expose the affected area to fan or air conditioner. Cover with a towel or warm cloth for about 10 minutes.
8. Best when used at night. By the time you wake up in the morning, you will be feeling refreshed.
9. Carry on the application for a couple of days.
10. Apply warm oil for best results.
11. Get well soon!.
    
    Food tags
    Very Low Carbs, Low Protein,, Easy, Inexpensive

Pain killer oil (recipe) details:

Time:
Prep Time in Hours and Mins:15M

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