Basic berry vinegar (recipe)
Basic berry vinegar (recipe) | |
---|---|
Name | Basic berry vinegar |
Ingredients | Berries • White wine vinegar |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 0 |
Fat | 0 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0 |
Yield | 1 quart |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Basic berry vinegar (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Notes---.
- For Blackberries, crush well.
- For Blueberries, grind in blender with 1/3 cup vinegar.
- For Cranberries, grind in blender with 1/3 cup vinegar.
- For Currants, grind in blender with 1/3 cup vinegar.
- For Huckleberries, Grind in blender with 1/3 cup vinegar.
- For Loganberries, crush well.
- For Marionberries, crush well.
- For Raspberries, crush well.
- For Strawberries, hull and crush well.
- ---ToPrepare Vinegar---.
- Combine fruit with vinegar.
- Store in a glass container in a dark place for 3-4 weeks.
- Then strain through a cheesecloth placed in a strainer until the mixture runs clear.
- Pour into sterilized bottles and seal (corked bottles can be sealed with paraffin).
- Use within 18 months.
Food tags
Salad Dressings, Fruit, Summer, Christmas, Weeknight, Small Appliance, Easy, Inexpensive
Basic berry vinegar (recipe) details
Time:
Prep Time in Hours and Mins:720H15M
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Contributors: Prab R. Tumpati, MD