Green chile corn muffins (recipe)

From WikiMD's Wellness Encyclopedia

Green chile corn muffins (recipe)
NameGreen chile corn muffins
IngredientsCornmeal Salt Baking powder Sharp cheddar cheese Sour cream Green chilies Canola oil Eggs
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories58.8
Fat4.4
Protein1.4
Carbohydrate3.8
Fiber0.3
Net carbohydrates3.5
Sugar0.3
Saturated fat1.4
Cholesterol (mg)13.4
Sodium74.2
Yield48 mini muffins
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Green chile corn muffins (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Preheat the oven to 400 ?F.
  2. Spray miniature muffin tins with non stick spray.
  3. In a small bowl, combine the cornmeal, salt, and baking powder, stirring with a metal spoon.
  4. Add the cheese, corn, sour cream, and chilies; stir until lightly combined.
  5. Add the oil and eggs and stir until everything is just combined; do not overmix. The batter will be very stiff.
  6. Place about 1/2 Tbs of batter into each muffin cup.
  7. Bakefor 18-20 min or until lightly golden.
  8. Serve warm.

    Food tags
    Breads,


Green chile corn muffins (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD