Quick cheddar jack dill bread (recipe)

From WikiMD's Wellness Encyclopedia

Quick cheddar jack dill bread (recipe)
NameQuick cheddar jack dill bread
IngredientsEgg Monterey jack and cheddar cheese blend Dried dill weed
Cooktime (in hours)0.5
Preptime (in hours)0.166666667
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories51.1
Fat4
Protein3.5
Carbohydrate0.5
Fiber0.1
Net carbohydrates0.4
Sugar0.1
Saturated fat2.3
Cholesterol (mg)31.2
Sodium68.9
Servings10
Yield1 loaf
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Quick cheddar jack dill bread (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. Put the dough on a cutting board, and cut into cube like pieces.
  2. Put this into a bowl, add the egg, cheese, and dill.
  3. Mix together with your hands till thoroughly mixed.
  4. Place the mixture into a buttered/greased bread pan.
  5. It may look a bit lumpy (which is how it should be).
  6. Press down just a little so that all sides of the pan are covered and evenly distributed.
  7. Bakeat 375 degrees for about 30 minutes.

    Food tags
    Breads,, Easy


Quick cheddar jack dill bread (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD