Artisanal cheese ball (recipe)
| Artisanal cheese ball (recipe) | |
|---|---|
| Name | Artisanal cheese ball |
| Ingredients | Cream cheese • Aged cheddar cheese • Blue cheese • Sour cream • Worcestershire sauce • Garlic powder • Cracked black pepper • Salt • Green onions • Bacon |
| Cooktime (in hours) | 0.1 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.266666667 |
| Keto friendliness | Keto friendly |
| Calories | 144.7 |
| Fat | 12.9 |
| Protein | 6.3 |
| Carbohydrate | 0.9 |
| Fiber | 0.1 |
| Net carbohydrates | 0.8 |
| Sugar | 0.2 |
| Saturated fat | 6.2 |
| Cholesterol (mg) | 27.7 |
| Sodium | 344.3 |
| Servings | 12 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Artisanal cheese ball (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Combine the cheeses, sour cream,worcestershire sauce, garlic powder, pepper and salt in a food processor or bowl of a stand mixer: puree or beat with a mixer on low until mixture is smooth, about 3 minutes.
- Fold in the green onions, place mixture in a large bowl; shape into a ball with a large mixing spoon and chill at least 1 hour.
- Meanwhile, cook bacon in a skillet over medium heat until crisp, about 6 minutes; drain on paper towels.
- Dice or crumble and set aside.
- Gently remove cheese ball from bowl and spread bacon bits (or almonds) on wax paper or cutting board: roll the cheese ball until evenly coated.
-
Serve at room temperatire with assorted crackers.
Food tags
Cheese,, Easy
Artisanal cheese ball (recipe) details:
Time:
Prep Time in Hours and Mins:16M
"
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Contributors: Prab R. Tumpati, MD
