Beer-cheddar spread (recipe)

Beer-cheddar spread (recipe)
Name	Beer-cheddar spread
Ingredients	Sharp cheddar cheese • Reduced-fat cream cheese • Vegetarian worcestershire sauce • Dry mustard • Garlic powder
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	205
Fat	16
Protein	11.7
Carbohydrate	2.7
Fiber	0.2
Net carbohydrates	2.5
Sugar	0.3
Saturated fat	10.1
Cholesterol (mg)	50.1
Sodium	290.5
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Beer-cheddar spread (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Beer-cheddar spread (recipe) details

Recipe instructions

1. Place cheeses in food processor. Add Worcestershire, mustard, paprika and garlic powder. Process until blended.
2. Add beer slowly, blending until mixture is smooth and spreadable. Refrigerate, covered, up to one week, until ready to use in serving bowl.
   
   Food tags
   Cheese, Potluck,, Beginner Cook, Easy

Beer-cheddar spread (recipe) details

Time:
Prep Time in Hours and Mins:15M

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