Baked shrimp toasts (recipe)

From WikiMD's Wellness Encyclopedia

Baked shrimp toasts (recipe)
NameBaked shrimp toasts
IngredientsScallions Canola oil Olive oil Garlic Cilantro Sesame seeds Raw shrimp
Cooktime (in hours)0.166666667
Preptime (in hours)0.5
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories44
Fat2
Protein2.9
Carbohydrate3.5
Fiber0.2
Net carbohydrates3.3
Sugar0.3
Saturated fat0.2
Cholesterol (mg)22
Sodium59.9
Yield40 appetizers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked shrimp toasts (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Preheat oven to 400 8F.
  2. Line a baking sheet with aluminum foil or parchment paper.
  3. Place bread on baking sheet and brush with oil.
  4. Bake5 minutes (oil side up).
  5. Set tray aside to cool.
  6. In a medium bowl beat the garlic chili pepper sauce and egg.
  7. Add shrimp, scallions, garlic and cilantro.
  8. Mix well.
  9. Flip bread over and spoon shrimp mixture on top, spreading evenly to edges.
  10. Sprinkle with sesame seeds, and using a pastry brush, dab shrimp with oil.
  11. Bake10 minutes.
  12. Cut each bread slice into 4 triangle or square shaped pieces and serve.
  13. For ease of entertaining; the filling can be prepared the day before and refrigerated, as well as the first baking of bread. Store cooled bread on its tray or in a plastic bag.

    Food tags
    Peppers, Vegetable, Thai, Asian, Potluck, Spicy,


Baked shrimp toasts (recipe) details

Keto meter six.png



Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD