Bombay cheese appetizer (recipe)

From WikiMD's Wellness Encyclopedia

Bombay cheese appetizer (recipe)
NameBombay cheese appetizer
IngredientsCream cheese White cheddar cheese Curry powder Mango chutney Pecans Green onion Currants
Cooktime (in hours)1
Preptime (in hours)0.5
Totaltime (in hours)1.5
Keto friendlinessKeto friendly
Calories320.4
Fat29.1
Protein12.8
Carbohydrate3.2
Fiber0.7
Net carbohydrates2.5
Sugar1.2
Saturated fat16.6
Cholesterol (mg)81.3
Sodium347.1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bombay cheese appetizer (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Bombay cheese appetizer (recipe) details

Recipe instructions

  1. Combine the cheese & curry powder in a food processor and process until smooth.
  2. Shape the mixture into a disc, wrap in waxed paper, and refrigerate until firm. This should take about 1 1/2 hours or so.
  3. Remove the cheese disc from refrigerator, unwrap, and place on a plate.
  4. Spread the chutney over the top, then sprinkle with the green onions and the nuts. Place the currants on top.
  5. Serve with pear wedges & crackers.

    Food tags
    Cheese, Canadian, Caribbean,


Bombay cheese appetizer (recipe) details

Time:
Prep Time in Hours and Mins:1H30M

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Contributors: Prab R. Tumpati, MD