Feta cheese ball (recipe)

Feta cheese ball (recipe)
Name	Feta cheese ball
Ingredients	Light cream cheese • Walnuts
Cooktime (in hours)	6
Preptime (in hours)	0.166666667
Totaltime (in hours)	6.166666667
Keto friendliness	Keto friendly
Calories	121.5
Fat	11.4
Protein	3.9
Carbohydrate	1.8
Fiber	0.5
Net carbohydrates	1.3
Sugar	0.2
Saturated fat	4.6
Cholesterol (mg)	21.6
Sodium	113.3
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Feta cheese ball (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Beat the cream cheese with electric mixer until smooth.
2. Add feta cheese and beat until well blended.
3. Lay a large sheet of plastic wrap on the countertop.
4. Spoon the cheese mixture in the centre of the wrap.
5. Roll and shape the cheese into a ball using the plastic wrap as a guide.
6. Twist the plastic wrap closed Refrigerate 6 hours or overnight.
7. Before serving spread the walnuts on a sheet of plastic wrap large enough to enclose the entire cheese ball.
8. Unwrap the cheese ball and roll in the nuts so it is evenly coated.
9. Wrap again and set aside to come to room temperature.
   
   Food tags
   Cheese, Beginner Cook, Easy

Feta cheese ball (recipe) details

Time:
Prep Time in Hours and Mins:6H10M

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