15-minute chicken liver pate (recipe)

15-minute chicken liver pate (recipe)
Name	15-minute chicken liver pate
Ingredients	Chicken liver • Onion • Garlic clove • Butter • Heavy cream • Brandy • Salt • Ground black pepper • Thyme • Marjoram • Sage
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	194.9
Fat	15.8
Protein	8.2
Carbohydrate	2.1
Fiber	0.3
Net carbohydrates	1.8
Sugar	0.7
Saturated fat	9.3
Cholesterol (mg)	197.7
Sodium	335.4
Servings	10
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
15-minute chicken liver pate (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
15-minute chicken liver pate (recipe) image(external)

Recipe instructions

1. Cook onion and garlic in 1 tbsp of the butter until soft.
2. Add chicken livers, herbs, salt and pepper and cook until livers are pink inside.
3. Add brandy, cream and the rest of the butter; puree until smooth in a food processor.
4. Transfer to terrine, cover and chill.
5. Serve with crostini and crackers.
   
   Food tags
   European, Very Low Carbs,, Beginner Cook, Stove Top, Easy, Inexpensive

15-minute chicken liver pate (recipe) details

Time:
Prep Time in Hours and Mins:15M

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