Grecian stuffed lamb (recipe)

Grecian stuffed lamb (recipe)
Name	Grecian stuffed lamb
Ingredients	Leg of lamb • Dried thyme • Egg • Milk • Garlic clove • Salt • Pepper • Fresh parsley • Pine nuts • Cooked ham
Cooktime (in hours)	2
Preptime (in hours)	0.333333333
Totaltime (in hours)	2.333333333
Keto friendliness	Keto friendly
Calories	751.5
Fat	51.2
Protein	67.2
Carbohydrate	1.4
Fiber	0.3
Net carbohydrates	1.1
Sugar	0.2
Saturated fat	20.9
Cholesterol (mg)	263.4
Sodium	286.4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grecian stuffed lamb (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. With a sharp knife, enlarge cavity of leg of lamb.
2. Rub lamb inside and out with thyme.
3. Combine egg, milk, garlic, salt, and pepper. Add parsley, pine nuts, bread crumbs, and ham. Mix well.
4. Fill cavity with ham mixture.
5. Tie lamb and place on rack in a shallow roasting pan.
6. Bakein 325 degree oven for 2 1/2 hours. or until desired doneness.
   
   Food tags
   Meat, Greek, European, Roast, Oven,

Grecian stuffed lamb (recipe) details

Time:
Prep Time in Hours and Mins:2H20M

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