Paprika lamb (recipe)

Paprika lamb (recipe)
Name	Paprika lamb
Ingredients	Lamb cutlets • Cumin • Garlic cloves • Olive oil • Salt • Fresh ground black pepper • Lemon wedge
Cooktime (in hours)	0.1
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.183333333
Keto friendliness	Keto friendly
Calories	37.8
Fat	3.6
Protein	0.4
Carbohydrate	1.4
Fiber	0.3
Net carbohydrates	1.1
Sugar	0.1
Saturated fat	0.5
Cholesterol (mg)	0
Sodium	2.2
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Paprika lamb (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Paprika lamb (recipe) image(external)

Recipe instructions

1. Mix the cumin, paprika, garlic, oil and salt and pepper together in a small bowl, then massage over the cutlet. Leave them to marinate for at least 3 hours and overnight if you have time.
2. Heat your grill and cook the lamb cutlets until done to your liking (our Aussie chops are quite small and only need around 3 minutes a side to cook to pink).
3. Squeeze with lemon and serve.
   
   Food tags
   Meat, Australian, Savory, Weeknight,, Easy

Paprika lamb (recipe) details

Time:
Prep Time in Hours and Mins:11M

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