Italian spinach and roasted red pepper spread (recipe)

Italian spinach and roasted red pepper spread (recipe)
Name	Italian spinach & roasted red pepper spread
Ingredients	Sour cream • Frozen chopped spinach • Part-skim mozzarella cheese
Cooktime (in hours)	2
Preptime (in hours)	0.083333333
Totaltime (in hours)	2.083333333
Keto friendliness	Keto friendly
Calories	48.7
Fat	3.6
Protein	3.1
Carbohydrate	1.3
Fiber	0.4
Net carbohydrates	0.9
Sugar	0.2
Saturated fat	2.2
Cholesterol (mg)	10.3
Sodium	112.3
Servings	24
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian spinach and roasted red pepper spread (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Italian spinach and roasted red pepper spread (recipe) image(external)

Recipe instructions

1. Mix sour cream and Italian dressing mix in a bowl until well combined Add spinach, cheese and red pepper and mix well.
2. Cover and refrigerate for a couple hours until well chilled.
   
   Food tags
   Spinach, Cheese, Greens, Vegetable, Thanksgiving, For Large Groups, Beginner Cook,, Easy, Inexpensive

Italian spinach and roasted red pepper spread (recipe) details:

Time:
Prep Time in Hours and Mins:2H5M

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