Pesto brie torta (recipe)

Pesto brie torta (recipe)
Name	Pesto brie torta
Ingredients	Cream cheese • Pesto sauce • Basil leaves
Cooktime (in hours)	3
Preptime (in hours)	0.25
Totaltime (in hours)	3.25
Keto friendliness	Keto friendly
Calories	76.5
Fat	6.8
Protein	3.6
Carbohydrate	0.4
Fiber	0
Net carbohydrates	0.4
Sugar	0.3
Saturated fat	4.1
Cholesterol (mg)	23.5
Sodium	119.6
Servings	15
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pesto brie torta (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Pesto brie torta (recipe) image(external)

Recipe instructions

1. Combine cream cheese and pesto until well blended.
2. Using a sharp knife split brie wheel in half horizontally. Place one half cut side up on round serving plate. Spread with cream cheese mixture pressing down firmly. Top with second half cut side down. Cover tightly with plastic wrap and refrigerate at least three hours.
3. To serve let torta come back to room temperature and garnish with basil leaves. Cut wedge to show layers.
   
   Food tags
   Lunch/Snacks, Cheese, European, Brunch, For Large Groups, No Cook, Beginner Cook,, Easy, Inexpensive

Pesto brie torta (recipe) details:

Time:
Prep Time in Hours and Mins:3H15M

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