Sardine pate appetizers (recipe)

Sardine pate appetizers (recipe)
Name	Sardine pate appetizers
Ingredients	Green onion • Plain fat-free yogurt • Lemon juice • Dried dill • Carrot
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.166666667
Keto friendliness	Keto friendly
Calories	28.7
Fat	0.9
Protein	2.3
Carbohydrate	2.7
Fiber	0.3
Net carbohydrates	2.4
Sugar	0.3
Saturated fat	0.1
Cholesterol (mg)	10.1
Sodium	64.1
Servings	30
Yield	2 1/2 dozen
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sardine pate appetizers (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Sardine pate appetizers (recipe) details
Sardine pate appetizers (recipe) image(external)

Recipe instructions

1. Place sardines in a bowl; mash with a fork.
2. Add onions, yogurt, lemon juice, dill and horseradish to your taste (I use 1 tsp).
3. Stir well.
4. Cover and chill at least 2 hours.
5. Spread 2 teaspoons over each melba toast; top with shredded carrots.
6. Serve immediately.
   
   Food tags
   , For Large Groups, Easy

Sardine pate appetizers (recipe) details

Time:
Prep Time in Hours and Mins:10M

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