Roasted garlic crostini (recipe)
| Roasted garlic crostini (recipe) | |
|---|---|
| Name | Roasted garlic crostini |
| Ingredients | Garlic • Olive oil • Sourdough baguette • Pine nuts • Fresh Italian parsley |
| Cooktime (in hours) | 1 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 1.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 63.4 |
| Fat | 4.5 |
| Protein | 2.6 |
| Carbohydrate | 3.6 |
| Fiber | 0.3 |
| Net carbohydrates | 3.3 |
| Sugar | 0.2 |
| Saturated fat | 1.7 |
| Cholesterol (mg) | 4.3 |
| Sodium | 37.2 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roasted garlic crostini (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Roasted garlic crostini (recipe) image(external)
Recipe instructions
- Trim tip off garlic head to expose cloves; place head on piece of foil.
- Drizzle oil over top; wrap in foil.
- Bakein 400 8F oven until cloves are softened and caramelized, about 1 hour.
- Meanwhile, toast baguette slices on baking sheet in 400 8F oven until golden, about 8 minutes.
- Spread pine nuts on small baking sheet; toast alongside baguette slices until lightly browned, about 5 minutes.
- To serve, arrange baguette slices, garlic, pine nuts, goat cheese and parsley on serving plate.
- Using small fork, remove 2 roasted cloves from garlic bulb; spread on baguette slice.
- Top with goat cheese round, pine nuts and parsley.
Food tags
Lunch/Snacks, Cheese, Canadian, Spicy, Weeknight, Brunch, Oven,, Inexpensive
Roasted garlic crostini (recipe) details
Time:
Prep Time in Hours and Mins:1H10M
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