Bacon popcorn (recipe)

From WikiMD's Wellness Encyclopedia

Bacon popcorn (recipe)
NameBacon popcorn
IngredientsBacon Salt Pepper
Cooktime (in hours)0.333333333
Preptime (in hours)0.033333333
Totaltime (in hours)0.366666666
Keto friendlinessKeto friendly
Calories155.7
Fat15.3
Protein3.9
Carbohydrate0.2
Fiber0
Net carbohydrates0.2
Sugar0
Saturated fat5.1
Cholesterol (mg)23.1
Sodium283.2
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon popcorn (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. Fry the bacon and drain on paper towels, reserving the grease.
  2. Heat your pan on high for 4 minutes.
  3. Add 3 tablespoons of bacon grease to the pan.
  4. Turn the heat to medium high.
  5. Wait half a minute then add the popcorn, shaking the pan so the kernels are coated.
  6. Put the lid on.
  7. When the popcorn starts popping, gently shake the pan till the popping slows to one pop every 5 seconds.
  8. Immediately pour into a bowl.
  9. Sprinkle with crushed up bacon (some or all).
  10. Sprinkle with salt, Cajun or southwestern seasoning, and pepper.
  11. Shake well to distribute bacon and spices.
  12. I bet you can't eat just a little!.

    Food tags
    NA


Bacon popcorn (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:22M

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Contributors: Prab R. Tumpati, MD