Tikka paste (recipe)

Tikka paste (recipe)
Name	Tikka paste
Ingredients	Cumin seeds • Garlic powder • Paprika • Garam masala • Ground ginger • Chili powder • Turmeric • Dried mint • Salt • Lemon juice • Wine vinegar
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	248.2
Fat	25.5
Protein	1.6
Carbohydrate	6.2
Fiber	2.5
Net carbohydrates	3.7
Sugar	0.5
Saturated fat	3.3
Cholesterol (mg)	0
Sodium	119.8
Yield	1 cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tikka paste (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Grind coriander and cumin seed to a fine powder.
2. Add remaining spices, mint and salt, stir well.
3. Mix in lemon juice, food color, wine vinegar, and 2 tbs water to make a thin paste.
4. Heat oil in pan, stir fry paste for 10 minutes until all water is absorbed. when oil rises to the top, the paste is cooked.
5. Allow to cool before storing in air tight jars.
   
   Food tags
   NA

Tikka paste (recipe) details

Time:
Prep Time in Hours and Mins:20M

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