Cacio e perez (recipe)
Cacio e perez (recipe) | |
---|---|
Name | Cacio e perez |
Ingredients | Olive oil • Cracked black pepper • Water • Spaghetti |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 91.1 |
Fat | 9.2 |
Protein | 0.5 |
Carbohydrate | 2.9 |
Fiber | 1.2 |
Net carbohydrates | 1.7 |
Sugar | 0 |
Saturated fat | 1.3 |
Cholesterol (mg) | 0 |
Sodium | 2 |
Servings | 1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cacio e perez (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Cacio e perez (recipe) image(external)
Recipe instructions
- In medium skillet add olive oil and cracked black pepper, toast for 3 minutes or until fragrant.
- Add pasta water and let liquid simmer and come together. Turn off heat and add al dente spaghetti and parmigiano Reggiano and stir rapidly until cheese melts and sauce coats the pasta.
- Garnish with more black pepper.
Food tags
Easy
Cacio e perez (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD