Baked olive balls (recipe)

Baked olive balls (recipe)
Name	Baked olive balls
Ingredients	Cream cheese • Sharp cheddar cheese • Butter • Worcestershire sauce • Flour • Green olives
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	45.9
Fat	3.7
Protein	1.2
Carbohydrate	2.1
Fiber	0.2
Net carbohydrates	1.9
Sugar	0.1
Saturated fat	2
Cholesterol (mg)	9.1
Sodium	97.9
Yield	40-45 olives
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked olive balls (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Drain jar of olives, then lay them on paper towels to dry somewhat.
2. Mix all other ingredients together to form a soft dough.
3. Pinch off small amount of dough (about 1 TBLS), flatten in palm of hand, then place one olive in center.
4. Wrap dough around the olive.
5. Place on an ungreased baking sheet.
6. Bakeolives at 400 degrees for 15 minutes or until lightly browned.
7. Serve warm.
   
   Food tags
   NA

Baked olive balls (recipe) details

Time:
Prep Time in Hours and Mins:25M

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