Brie-leek tartlets (recipe)

Brie-leek tartlets (recipe)
Name	Brie-leek tartlets
Ingredients	Leek • Garlic clove • Butter • Heavy whipping cream • Salt • White pepper • Ground nutmeg • Frozen miniature phyllo tart shells • Camembert cheese
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	64.3
Fat	6.3
Protein	1.1
Carbohydrate	1.2
Fiber	0.1
Net carbohydrates	1.1
Sugar	0.3
Saturated fat	4
Cholesterol (mg)	20.8
Sodium	54.7
Yield	15 appetizers
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Brie-leek tartlets (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Brie-leek tartlets (recipe) image(external)

Recipe instructions

1. In a small skillet, saute leek and garlic in butter until tender.
2. Add the cream, salt, pepper and nutmeg; cook and stir for 1-2 minutes or until thickened.
3. Place tart shells on a baking sheet.
4. Slice cheese into 15 pieces; place one piece in each tart shell.
5. Top each with 1 1/2 tsp leek mixture.
6. Bakeat 350 degrees for 6-8 minutes or until heated through.
7. Refrigerate leftovers.
   
   Food tags
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Brie-leek tartlets (recipe) details

Time:
Prep Time in Hours and Mins:30M

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