Shrimp verde (recipe)
Shrimp verde (recipe) | |
---|---|
Name | Shrimp verde |
Ingredients | Olive oil • Butter • Garlic cloves • Green onion • Kosher salt • Red bell pepper • White wine • Flat-leaf Italian parsley • Pecorino romano cheese |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 205.5 |
Fat | 8.4 |
Protein | 24.1 |
Carbohydrate | 5.1 |
Fiber | 1.3 |
Net carbohydrates | 3.8 |
Sugar | 1.1 |
Saturated fat | 2.7 |
Cholesterol (mg) | 180.2 |
Sodium | 421 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Shrimp verde (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Shrimp verde (recipe) image(external)
Recipe instructions
- Melt butter in olive oil in a large skillet. Saute garlic and scallions briefly, but do not brown the garlic.
- Toss in shrimp, salt, and red bell pepper and saute until shrimp are pink and barely opaque. Stir in white wine and parsley and simmer 2-3 minutes until wine reduces by half.
- Remove from heat and pour into a serving dish. Sprinkle with grated Romano cheese.
Food tags
Beginner Cook, Easy
Shrimp verde (recipe) details
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD