Charcuterie chicken liver pate (recipe)
| Charcuterie chicken liver pate (recipe) | |
|---|---|
| Name | Charcuterie chicken liver pate |
| Ingredients | Chicken liver • Port wine • Butter • Shallots • Garlic clove • Fresh thyme • Heavy cream • Kosher salt • Fresh ground black pepper |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 293.3 |
| Fat | 25.6 |
| Protein | 10.1 |
| Carbohydrate | 3.1 |
| Fiber | 0 |
| Net carbohydrates | 3.1 |
| Sugar | 0.9 |
| Saturated fat | 15.4 |
| Cholesterol (mg) | 259.2 |
| Sodium | 222.2 |
| Servings | 8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Charcuterie chicken liver pate (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Charcuterie chicken liver pate (recipe) image(external)
Recipe instructions
- Rinse the livers and pat dry.
- Cover with the Port, and chill for 2 hours.
- Melt 3 tablespoons of the butter in a medium skillet.
- Add the shallots, garlic, and thyme. Cook over medium low heat, stirring, until softened but not browned, about 3 or 4 minutes.
- Remove the livers from the Port (reserve the Port) and add to the skillet. Continue to cook, without browning, until the livers just start to change color, another 3 to 4 minutes.
- Add the Port and simmer for 2 minutes.
- Place the liver mixture in a blender, and puree until smooth.
- Add 3 more tablespoons of butter, and puree again until smooth.
- Add the cream, and pulse until it is incorporated.
- Season with salt and pepper.
- Spoon into a 3 cup container (terrine, loaf pan, mason jar) and smooth the surface of the pate.
- Chill for 1 hour, until it just starts to firm up.
- Melt the remaining butter, and pour over the top of the pate, covering it completely.
- Refrigerate overnight or up to a week.
- Serve on toasted baguette slices or other crusty bread.
Food tags
Lunch/Snacks, Chicken Livers, Chicken, Poultry, Meat, Egg Free, Free Of...
Charcuterie chicken liver pate (recipe) details
Time:
Prep Time in Hours and Mins:24H15M
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Contributors: Prab R. Tumpati, MD
