Cod soup bakalar or stock fish (recipe)

Cod soup bakalar or stock fish (recipe)
Name	Cod soup (bakalar or stock fish)
Ingredients	Onions • Garlic cloves • Cod • Parsley • Black pepper • Paprika
Cooktime (in hours)	4.3
Preptime (in hours)	0.25
Totaltime (in hours)	4.55
Keto friendliness	Keto friendly
Calories	83.2
Fat	5.7
Protein	4.5
Carbohydrate	3.9
Fiber	0.7
Net carbohydrates	3.2
Sugar	1.5
Saturated fat	0.8
Cholesterol (mg)	9.9
Sodium	14.2
Servings	10
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cod soup bakalar or stock fish (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Saute onions in hot oil until golden brown.
2. Then add garlic, paprika, red pepper.
3. To this, add the prepared cod fish which you prepared above in \Description.\.
4. Stir ingredients well for about 5 minutes, making sure it does not stick to pan.
5. Then add the broth the cod fish was cooked inches.
6. Add water if needed.
7. Cook until tender, about 1 1/2 hours.
   
   Food tags
   European, Winter

Cod soup bakalar or stock fish (recipe) details

Time:
Prep Time in Hours and Mins:4H33M

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