Poached chicken for chicken salads (recipe)

From WikiMD's Wellness Encyclopedia

Poached chicken for chicken salads (recipe)
NamePoached chicken (for chicken salads)
IngredientsSkinless chicken breast halves Carrots Onion Celery ribs Water
Cooktime (in hours)0.333333333
Preptime (in hours)0.033333333
Totaltime (in hours)0.366666666
Keto friendlinessKeto friendly
Calories276.3
Fat13.5
Protein30.9
Carbohydrate6.3
Fiber1.6
Net carbohydrates4.7
Sugar2.9
Saturated fat3.9
Cholesterol (mg)92.8
Sodium129.2
Servings4
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Poached chicken for chicken salads (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Poached chicken for chicken salads (recipe) image(external)

Recipe instructions

  1. Combine all in a 3 quart saucepan and bring to a boil.
  2. Reduce heat to a gentle simmer and skim.
  3. Whole breasts take 15-18 minutes while boneless breasts take 7-10.
  4. Allow to cool in the liquid COMPLETELY.
  5. Drain and dice the chicken to use in salads or pot pies.
  6. Reserve poaching liquid as a stock.

    Food tags
    Lunch/Snacks, Chicken Breast, Chicken, Poultry, Meat, Very Low Carbs,, Stove Top, Easy



Keto-meter rating
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Time:
Prep Time in Hours and Mins:22M

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Contributors: Prab R. Tumpati, MD