Crock pot chicken or turkey stock (recipe)
Crock pot chicken or turkey stock (recipe) | |
---|---|
Name | Crock pot chicken or turkey stock |
Ingredients | Onions • Celery • Carrot • Leek • Black peppercorns • Garlic clove • Bay leaves • Bouquet garni • Parsley • Boiling water |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.166666667 |
Keto friendliness | Keto friendly |
Calories | 10.2 |
Fat | 0.1 |
Protein | 0.3 |
Carbohydrate | 2.4 |
Fiber | 0.3 |
Net carbohydrates | 2.1 |
Sugar | 0.6 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 3.1 |
Yield | 6-7 cups |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Crock pot chicken or turkey stock (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Crock pot chicken or turkey stock (recipe) details
Crock pot chicken or turkey stock (recipe) image(external)
Recipe instructions
- Preheat the crock-pot on high.
- Try breaking up the bones as small as possible, place with all the other ingredients in the crock-pot.
- Cover with as much boiling water your crock-pot can take, I can add approx 6 cups of water.
- Switch to LOW and cook for 12 or up to 24 hours.
- Strain, cool, skim of the fat, use the stock or freeze.
- If there is any meat on the bones, remove it and use for the soup or other dishes, it will be also good for a ragout.
- Enjoy!.
Food tags
Chicken, Poultry, Meat, Weeknight, Easy, Inexpensive
Crock pot chicken or turkey stock (recipe) details
Time:
Prep Time in Hours and Mins:16H10M
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Contributors: Prab R. Tumpati, MD