Homemade cough syrup (recipe)

Homemade cough syrup (recipe)
Name	Homemade cough syrup
Ingredients	Cider vinegar • Water • Honey • Ground ginger • Cayenne pepper • Lemon juice
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.166666666
Keto friendliness	Keto friendly
Calories	13.2
Fat	0
Protein	0
Carbohydrate	3.1
Fiber	0
Net carbohydrates	3.1
Sugar	2.9
Saturated fat	0
Cholesterol (mg)	0
Sodium	0.8
Servings	6
Yield	1/2 cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Homemade cough syrup (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Pour water and apple cider vinegar to heat into a saucepan. Then add honey and stir until honey is dissolved. Add ginger and cayenne pepper to the mixture.
2. Simmer over low heat for 3 to 5 minutes, stirring occasionally.
3. Allow the liquid to cool, then pour it into a glass jar for storage in a refrigerator.
4. To relieve cough, take 1 tablespoon two times a day, or as needed.
5. NOTE: Always adjust the dosage according to the age of the person and the severity of the cough. And because there is honey involved, this would not be a cough syrup for babies, infants or very young children
6. )
   
   Food tags
   Low Cholesterol, Healthy,

Homemade cough syrup (recipe) details

Time:
Prep Time in Hours and Mins:10M

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